484 Stevens Ave.
Portland, ME 04103
(207) 772-3961
Pat's Meat Market
Hours: Tuesday-Friday, 6am-6pm
Saturday, 6am-4:30pm
Bone-In Chicken Breast $2.59lb
Bone-In Chicken Legs $1.99lb
Boneless Chicken Breast (Trimmed) $3.99lb
Chicken Drummettes $2.99lb
Chicken Sausage $3.99lb
Roasting Chickens $1.99lb
Baby Back Ribs $4.99lb
Boneless Pork Chops $3.99lb
Boneless Porkloin Roast $3.69lb
Breakfast Sausage Links $3.99lb
Breakfast Sausage Patties $3.99lb
Center Cut Pork Chops $3.99lb
Country Style Spare Ribs $2.99lb
Ground Pork $2.59lb
North Country Andouille Sausage $4.99lb
North Country Chourico Sausage $4.99lb
North Country Linguica Sausage $4.99lb
Pork Sausage $3.99lb
Pork Shoulder (Boston Butt) $2.59lb
Pork Tenderloin $4.99lb
Skinless and Shankless Traditional Ham $2.99lb
Slab Bacon $3.99lb
St. Louis Style Ribs $3.99lb
Beef Brisket $3.59lb
Beef Hot Dogs $4.99/10-pack
Beef Shanks $2.99lb
Beef Short Ribs $4.59lb
Beef Tenderloin (Filet Mignon) $16.95lb
Bottom Round Roast $3.99lb
Chuck Roast $3.99lb
Corned Beef Brisket $3.59lb
Eye Round Roast $3.99lb
Flank Steak $6.99lb
Ground Round $3.69lb
Ground Sirloin $3.29lb
Hangar Steak $7.99lb
London Broil $4.99lb
NY Sirloin $6.99lb
NY Strip Sirloin $10.99lb
Porterhouse Steak $8.99lb (on hand in warmer
months)
Rib Eye $10.99lb
Shaved Steak $4.99lb
Skirt Steak $7.99lb
Stew Beef $4.59lb
T-Bone Steak $8.99lb (on hand in warmer months)
Teriyaki Marinaded Sirloin Tips $7.99lb
Top Round Roast $4.99lb
Chicken:
Pork:
Beef:
Our meat price list is to be used as a guideline for our
regular daily prices on meats we keep stocked in the
case. Prices will be updated frequently. Prices are
subject to change during the week due to the increasing
variability in the market. Please call to confirm (207)
772-3961.
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